Lauga-as has for nearly 40 years served local and traveling costumer. Chef Ragnar opened Lauga-as restaurant 1978. Lauga-ás offers only fresh and well trated ingredients. Fish and Meat dishes.
- Dill e try to use what surrounds us and embrace our old traditions in our own way. We allow our ingredients to shine in their own simplicity without all accessories but most importantly we try to have fun while we are at it. DILL restaurant is open Wednesday, Thursday, Friday and Saturday from 6:00 PM
- Umi Hotel UMI Hotel offers a first class restaurant with a magnificent view of the Westman islands and the southern coast line. The restaurant’s beautiful design and the spectacular unspoiled nature surrounding it speaks to the restaurant’s cuisine. e emphasize the use of fresh ingredients from the surrounding area of the highest quality.